How to Prepare Award-winning Coconut paan ladoo

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Super Quick Homemade Coconut paan ladoo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Coconut paan ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut paan ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut paan ladoo is 10 ladoo. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut paan ladoo estimated approx 20 min.

To begin with this recipe, we must first prepare a few components. You can have Coconut paan ladoo using 6 ingredients and 9 steps. Here is how you can achieve that.

#coco

Ingredients and spices that need to be Make ready to make Coconut paan ladoo:

1. 1 cup Desiccated coconut
2. 1/2 cup Condensed milk / milk Made
3. 4 nos Betel leaves / Paan leaves / Veeledele
4. 4-5 tsp Gulkand
5. 1 tsp Ghee few drops green food color optional
6. As required Nuts chopped Desiccated coconut for rolling

Instructions to make to make Coconut paan ladoo

1. Take mixer jar and add chopped betel into it after removing center veins.
2. Add condensed milk. Grind to make paste. Put a pan on gas with low flame.
3. Add ghee and coconut powder. Roast for 2 minutes and keep stirring.
4. Add betel paste into it. Mix well. Add pinch of green food colour.
5. Mix well. Keep stirring till mixture become thick and lumpy.
6. When it starts to separated from pan then turn off gas.
7. Take out in another plate and let it cool down. After little hot, take small lemon size and roll
8. Finally, roll the ladoos in some desiccated coconut.
9. I hope you guys enjoy these easy Paan Coconut Ladoo

While this is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that this will get your own creative juices flowing so you can prepare wonderful lunches for your family without having to accomplish too terribly much heavy cooking at the approach.

So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Coconut paan ladoo. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!