Simple Way to Make Perfect Saffron Pistachios Coconut delight

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Saffron Pistachios Coconut delight. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Saffron Pistachios Coconut delight, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Saffron Pistachios Coconut delight delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Saffron Pistachios Coconut delight is 15-18 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Saffron Pistachios Coconut delight estimated approx no cooking.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Saffron Pistachios Coconut delight using 10 ingredients and 5 steps. Here is how you can achieve that.

#I always had a fear to make desserts as it requires perfect measurements of ingredients, then to make sugar syrup of 1 or 2 strands requires experience, sometimes does not get properly set.To make sweets is not always very easy.Once I bought koprapak from sweets selling shop ,when I ate it, I got the idea something to make with Dessicated Coconut and with my creativity I did this. This sweet dessert changed my mental block as It requires no cooking at all.and can be made very easily.It looks very attractive and tastes very delicious #cookpaddessert

Ingredients and spices that need to be Prepare to make Saffron Pistachios Coconut delight:

1. 3 Cups (250 ml) Dessicated coconut
2. 3/4 Cup condensed milk(any brand,or homemade)
3. 1 pinch saffron strands+1-2 tbsp warm milk+
4. 1-2 drops yellow food colour(optional)
5. 1 tsp cardamom powder(optional)
6. 2 tbsp coarsely ground pistachio powder
7. 1-2 drops green food colour(optional)
8. 1 tsp rose essence
9. To garnish with:-
10. as required Almond and pista slices

Steps to make to make Saffron Pistachios Coconut delight

1. Keep ready all the ingredients as shown in the picture. In a big mixing bowl take desiccated coconut. Add 3/4 cup condensed milk in it in small batches. Mix well to form a dough.
2. Divide the dough into three equal parts and keep in 3 separate bowls.To one bowl add saffron Soaked milk and yellow food colour (optional)and mix well.(of u wish u can add cardamom Powder).This will form yellow coloured dough.To another bowl add pista powder and green food colour (optional).Mix well everything.This will form green dough.In the third bowl add rose essence.Mix well.This will be white dough.In a mould or container, place Butter paper grease it with Ghee or Butter.spread white dough
3. Above White layer, spread green dough evenly. On the top spread yellow dough evenly.
4. Sprinkle Almonds and pista slices on it. Press lightly with a spatula. Keep in the fridge to set for 1 hour.
5. After it is set, take out and demould in a Plate. Cut into square or triangle pieces and Serve. This sweet dessert is Tri flavored.

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So that is going to wrap it up for this special food Easiest Way to Make Any-night-of-the-week Saffron Pistachios Coconut delight. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!