Simple Way to Prepare Homemade Stuffed gulkand and coconut jaggery rava modak

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Homemade Stuffed gulkand and coconut jaggery rava modak. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Stuffed gulkand and coconut jaggery rava modak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed gulkand and coconut jaggery rava modak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed gulkand and coconut jaggery rava modak is 6people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuffed gulkand and coconut jaggery rava modak estimated approx one hour.

To get started with this particular recipe, we have to first prepare a few components. You can cook Stuffed gulkand and coconut jaggery rava modak using 15 ingredients and 4 steps. Here is how you can achieve it.

#coco #post1 Rava modak very easy and light in weight here I have made with aone unique and different two flavours rava modak

Ingredients and spices that need to be Take to make Stuffed gulkand and coconut jaggery rava modak:

1. 1/2 cup jaggery
2. 1/2 cup coconut
3. As needed Few crushed cardamom
4. as needed Few dryfruits chopped
5. For gulkand
6. As needed Few raisins
7. 1/2 cup cup coconut
8. 5tbsp gulkand
9. 2-3 beetel leaves
10. For modak
11. 1 cup rava
12. 1/2 cup milk
13. 1/2 cup water
14. 1 cup powder sugar
15. 3 tbsp ghee

Instructions to make to make Stuffed gulkand and coconut jaggery rava modak

1. Mix all the ingredients of jaggery and gulkand... Heat ghee in kadai and roast rava for 5 to 7 minutes
2. Now add milk and water mix well than add powder sugar.. Than mix well.. Mixture should not be in liquid form
3. Than let it cool in room temperature now take a small portion of ball Grease modak mold with oil..insert small portion from below modak mold...spread evenly than add mixture of coconut and jaggery than seal it from top.. Open mold.. Than demold the modak... Same way do for gulkand also.
4. Now modaks are ready to serve for prasad in front of ganpati enjoy

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So that's going to wrap it up for this special food Easiest Way to Prepare Any-night-of-the-week Stuffed gulkand and coconut jaggery rava modak. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!