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Step-by-Step Guide to Make Ultimate Coconut and hazelnut chocolate cookies

Coconut and hazelnut chocolate cookies

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Steps to Prepare Speedy Coconut and hazelnut chocolate cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Coconut and hazelnut chocolate cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut and hazelnut chocolate cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut and hazelnut chocolate cookies is 18 cookies. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut and hazelnut chocolate cookies estimated approx 25 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Coconut and hazelnut chocolate cookies using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Coconut and hazelnut chocolate cookies:

  1. 150 g butter
  2. 100 g honey
  3. 75 g self-raising flour
  4. 75 g spelt flour
  5. 50 g cocoa powder
  6. 50 g oats
  7. 25 g dessicated coconut
  8. 25 g hazelnuts
  9. Pinch salt

Instructions to make to make Coconut and hazelnut chocolate cookies

  1. Preheat oven to 180C / 160C fan, and gently melt the butter and honey in a saucepan.
  2. Combine the dry ingredients together, make a well, pour in the melted butter and honey, and bring together to a cookie dough. Chill for 30 mins.
  3. Roll out dough on a lightly floured surface to about a finger thickness and cut out small rounds.
  4. Place on a floured baking tray and bake for 10-12 mins or until slightly firm on top with a slight crust. Remove from the oven and allow to cool on the tray for 5 mins to allow them to firm up before transferring to a cooling rack.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Coconut and hazelnut chocolate cookies. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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