Steps to Prepare Any-night-of-the-week Coconut curry pigeon peas (mbaazi)with turmeric rice

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Perfect Coconut curry pigeon peas (mbaazi)with turmeric rice. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Coconut curry pigeon peas (mbaazi)with turmeric rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut curry pigeon peas (mbaazi)with turmeric rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Coconut curry pigeon peas (mbaazi)with turmeric rice using 17 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Coconut curry pigeon peas (mbaazi)with turmeric rice:

1. 2 cups pigeon peas (preboiled)
2. 1 onion
3. 1 chili
4. 2 cups coconut milk
5. 3 tbsp dessicated coocount
6. 1 tbsp garlic/ginger paste
7. 1 1/2 tbsp curry powder
8. 2 royco cubes
9. 1 cup large tomato
10. 1 tbsp tomato paste
11. Oil
12. Turmeric Rice
13. 2 cups rice
14. 4 cups water
15. 3/4 tsp turmeric
16. 1 tbsp oil
17. to taste Salt

Steps to make to make Coconut curry pigeon peas (mbaazi)with turmeric rice

1. Heat oil, add curry powder cook for a little bit then add onions. Add the garlic/ginger paste and cook till golden. Add the tomatoes, tomato paste, dessicated coconut. Cover for 2-3mins. Add pigeon peas
2. Add the coconut milk stir, cover and let it cook for 8-10mins. Add crumble royco cubes and cook for another 5 mins. Incase it gets too thick add abit of water.
3. Boil water with salt, turmeric and oil. Add rice reduce the heat and cook till there's no water left.

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So that's going to wrap this up with this special food How to Make Award-winning Coconut curry pigeon peas (mbaazi)with turmeric rice. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!