How to Prepare Award-winning Coconut ladoo

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Speedy Coconut ladoo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Coconut ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Coconut ladoo using 6 ingredients and 4 steps. Here is how you can achieve that.

Very old and authentic sweet of India #traditional

Ingredients and spices that need to be Take to make Coconut ladoo:

1. 2 coconut
2. 1 cup fresh cream
3. 1 cup sugar or as per your taste
4. 3 tbsp Cardamom powder
5. 1/2 drops of Rose water(opt)
6. As required Dryfruits finely chopped

Steps to make to make Coconut ladoo

1. Firstly cut coconut in fine pieces take out and then grind it in fine powder.
2. In a pan add coconut powder and roast on slow flame till it leaves all moisture next add cream and sugar again cook it for 5-10 min on slow flame till it becomes completely dry & lastly add cardamom powder, rose water and chopped dryfruits and mix well and take it out in plate
3. Now let it cool down for min and prepare ladoo
4. Garnish with desiccated coconut and flowers🙂

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So that's going to wrap it up for this exceptional food Easiest Way to Make Speedy Coconut ladoo. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!