Simple Way to Make Perfect Curd coconut Barfi

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Make Super Quick Homemade Curd coconut Barfi. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Curd coconut Barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd coconut Barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Curd coconut Barfi using 5 ingredients and 2 steps. Here is how you cook it.

It’s very tasty and healthy dish. You can add sugar free instead of sugar.

Ingredients and spices that need to be Make ready to make Curd coconut Barfi:

1. 1 cup fresh curd (drain the water out of the curd)
2. 1/2 cup Milkmaid
3. 5 tbs Sugar
4. 1/2 cup Coconut milk
5. 1 tsp Vanilla essence

Instructions to make to make Curd coconut Barfi

1. Mix all the ingredients for 5 mins. Boil some water in a kadai, put a stand in a kadai, put the ingredients in a aluminium pan. Put the aluminium pan on the stand cover it with silver foils, cover the kadai with a lid.
2. No air should pass inside the kadai, Steam it for 25 mins When done cool it completely and put into the refrigerator for 1 hour Cut it as per your wish

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So that's going to wrap it up for this special food Simple Way to Prepare Ultimate Curd coconut Barfi. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!