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How to Prepare Award-winning Coconut chinchin

Coconut chinchin

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Homemade Coconut chinchin. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut chinchin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut chinchin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Coconut chinchin estimated approx it's fried..

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Coconut chinchin using 10 ingredients and 5 steps. Here is how you can achieve it.

Chinchin is one of my favorite snacks, and this special one is the top of it.

Ingredients and spices that need to be Prepare to make Coconut chinchin:

  1. 1 . Flour (4 cups)
  2. 2 . Sugar (1/2 cup)
  3. 3 . Butter (1 tspn)
  4. 4 . Salt (1/4 tspn)
  5. 5 . Egg (1)
  6. 6 . Coconut milk (1/2 cup sweetened with 3 tspn sugar)
  7. 7 . B/powder (1 tspn)
  8. 8 . Nutmeg (1 tspn)
  9. 9 . Evaporated milk (1/2 cup)
  10. 10 . Coconut oil (1 tspn)

Steps to make to make Coconut chinchin

  1. Add flour, sugar, salt, nutmeg, b/powder in a clean bowl and mix.
  2. Add butter, coconut oil, and mix to form bread crumb.
  3. Add liquid ingredients: coconut milk, evaporated milk and mix to form a firm dough. Sprinkle flour if dough is sticky.
  4. Get a clean board, sprinkle flour on it, cut adequate size of dough roll on the board with a rolling pin and cut into desire shape and size with a pizza cutter.
  5. Heat oil on fire and fry till golden brown.

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So that's going to wrap it up for this exceptional food How to Prepare Perfect Coconut chinchin. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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