How to Prepare Quick Chocolate coconut pan ladoo

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Speedy Chocolate coconut pan ladoo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate coconut pan ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate coconut pan ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Chocolate coconut pan ladoo using 6 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Chocolate coconut pan ladoo:

1. 250 gm white chocolate
2. 75 gm amul fresh cream
3. 2 tbs rose petals jam (gulkand)
4. 2 tbs pan masala
5. 5 tbs desiccated coconut powder
6. 2 drops green food colour

Steps to make to make Chocolate coconut pan ladoo

1. Take microwave safe bowl add chocolate and fresh cream heat it for 1 minute but check out after 30 seconds mix it heat till chocolate melts properly cool it down room temperature add coconut powder and two drops of green colour keep it aside
2. Take another bowl add rose petals jam and pan masala mix it
3. Divide chocolate mixture into equal portion take one portion fill with filling roll up make smooth balls roll it in coconut powder and keep it in individual paper cups keep it in fridge for hour to set serve like dessert

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So that's going to wrap it up with this exceptional food Steps to Make Award-winning Chocolate coconut pan ladoo. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!