Recipe of Homemade Carrot Coconut Laddu

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Carrot Coconut Laddu. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot Coconut Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Coconut Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Carrot Coconut Laddu using 6 ingredients and 2 steps. Here is how you can achieve it.
It is a very easy to make dessert and healthy too. #bcam
Ingredients and spices that need to be Prepare to make Carrot Coconut Laddu:
- 1 cup grated carrot
- 1 cup grated coconut
- 1/2 cup sugar
- 1/4 cup milk
- 1 tbsp cardamom powder
- 1 tbsp desi ghee
Steps to make to make Carrot Coconut Laddu
- Heat a pan with ghee. Add cardamom powder and grated carrot. Saute for sometime. When it is half cooked add coconut. Saute until it stickiness comes out from it.
- Then add milk and sugar. Stir and let it dry. When all the ingredients combines properly and can be made laddu then off the flame. Let it cool a little. Make laddu when it is warm. Refrigerate for sometime and then serve cool.
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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Carrot Coconut Laddu. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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