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Simple Way to Make Award-winning Spicy roasted coconut fish curry

Spicy roasted coconut fish curry

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Make Perfect Spicy roasted coconut fish curry. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy roasted coconut fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy roasted coconut fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy roasted coconut fish curry is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy roasted coconut fish curry estimated approx 1 hour.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Spicy roasted coconut fish curry using 16 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Spicy roasted coconut fish curry:

  1. 1/4 kgs of fish of your choice
  2. 2 tomatoes
  3. 3 green chillies
  4. 1 lemon sized tamarind soaked in water
  5. Any one vegetable (brinjal, drumstick,ladies finger)
  6. 1 tsp Fenugreek seeds
  7. For masala
  8. 2 cups grated coconut
  9. 1 tbsp pepper
  10. 1 tbsp fennel
  11. 2 tbsp coriander seeds
  12. 6 cloves garlic (big)
  13. 6 dry red chillies
  14. 1 handful shallots
  15. 1 tsp turmeric powder
  16. 2 sprigs curry leaves

Steps to make to make Spicy roasted coconut fish curry

  1. Dry roast all the ingredients in a kadai, till golden brown and grind the roasted coconut mixture in a blender with little water till it forms a smooth paste.
  2. In a clay pot add in any one vegetable of your choice, along with tomato, green chillies, and tamarind water keep this clay pot in stove top, change the flame to medium high.add in extra water to make a curry.
  3. Now add in the ground masalas, add in Fenugreek seeds and salt, when it comes to boil add in the fish of your choice, cook till the fish is completely cooked,

You will also find as your own experience and confidence grows you will see yourself more and more frequently improvising when you go and adjusting recipes to meet your own personal preferences. If you'd like less or more of ingredients or wish to create a recipe a little more or less spicy in flavor that can be made simple adjustments on the way to be able to achieve this objective. Quite simply you will begin punctually to create snacks of your personal. And that is something which you may not of necessity learn when it has to do with basic cooking skills for newbies however, you'd never learn if you did not master those basic cooking abilities.

So that is going to wrap this up for this exceptional food Simple Way to Make Speedy Spicy roasted coconut fish curry. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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